Stir-Fried White Sundae (백순대 볶음 / Baeksundaebokkeum)
10/19/2023
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Korean_food
If you go to Sillim-dong, Seoul, there is Sundae Town, where sundae restaurants are gathered. It is a building of restaurants selling stir-fried blood sausage, which have long been loved as food among the common people since the 1970s. Here, stir-fried white sundae seasoned with salt and soy sauce is more popular than the red spicy stir-fried sundae which uses red pepper powder seasoning. Stir-fry sundae, onions, cabbage, carrots, chewy noodles, and perilla leaves on a thick iron grill, season them with salt, sprinkle plenty of perilla powder, and fry them golden. Well-done sundae is wrapped in sesame leaves and eaten with spicy seasoning sauce.
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