Whole Fried Chicken on Platter (쟁반통닭 / Jaengbantongdak)
10/19/2023
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Korean_food
“Jaengban” is a platter that is used to transport food. When used with food, it often denotes that the food in question is served in abundance. In this case, a whole fried chicken is served on a platter, which is double- or even triple-fried like the old-fashioned fried whole chicken so that its skin becomes crispier. It is served with salt and pepper mixture and marinated sauce, which enhances the flavor even further.
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